8.4. Internal Ordering and Production
In this course, we will see all insights of the Internal Ordering module.
In the 1st part, we'll talk you through the following items:
- How outlets place orders to the Central Kitchen
- Create events if you do not have our integrated Production Planning Module
- Picking and shipping Orders
- How it all connects together with the outlets that receive and use the
In the 2nd part, we'll talk you through the following items:
- Using the aggregated overview
- Using a Bill of Materials to order necessary ingredients
- Moving aggregated orders into Production Planning
- Using the Production Planning Module
